Kitchens, at periodic times, need to be cleaned. Whether it is annually, quarterly or on request. It is important to maintain a healthy kitchen. For this reason, we are able to carry out works that conform to the Health and Safety laws, Regulatory Form in Fire Safety Order 2005 and HVCA TR19 in preventing fires and other bacterial infections that can cause risk to human life.

We take this very seriously at Balcomm by providing specialist operatives with over 20 years’ experience within the cleaning industry.

We are able to provide a certification on completion to show that you are complying with TR19, Health and Safety laws and insurance obligations.

Before Cleaning Process

After Cleaning Process